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Monthly Archives: May 2013

May 2013

Pizza Today: A Conversation with Luciano Del Signore

2018-10-07T00:08:55-04:00

From Pizza Today In addition to its pizza menu, the two-location, Neapolitan-style pizzeria offers a menu of rustic small plates — like risotto, meatballs and potato croquettes, salads, pastas, soups and a variety of wine, beer and liquor options. We have a very aggressive craft cocktail program at Biga and we are currently engineering a [...]

Pizza Today: A Conversation with Luciano Del Signore2018-10-07T00:08:55-04:00

The Fresh Exchange: Simple Evening Detroit

2018-10-07T00:08:56-04:00

Everytime we plan a Simple Evening I am always excited to see the chef work their magic. As someone who loves to cook it is always fascinating to watch pros create such a unique meal for these events. Most chef’s rarely get the chance to create in an atmosphere like the kind that A Simple [...]

The Fresh Exchange: Simple Evening Detroit2018-10-07T00:08:56-04:00
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