Benanti and Feudo Montoni Dinner

Thursday, September 22, 2022
Special dinner featuring Benanti and Feudo Montoni wines from Sicily
Reception at 6:30 • Dinner at 6:50
Six Course Dinner with Wine Pairings
$139 per person (plus tax and gratuity)

Hosted by Ben Eberlein

Space is limited. To make reservations, please call 248.356.6600 or email [email protected].

Menu

First Course

Sarde
sardine/golden raisin/fennel/saffron
Contrada Cavaliere, Etna Bianco DOC – 2019

Second Course

Capesante
scallop/grapefruit/thyme/nori
Feudo Montoni Grillo Della Timpa – 2021

Third Course

Porchetta
pork belly/apple/rosemary/potato
Benanti Etna Rosso – 2019

Fourth Course

Sfincione
anchovy/tomato/caciocavallo/onion
Feudo Montoni Nero D’ Avola Lagnusa – 2018

Fifth Course

CodaBue
ox tail/parsnip/cardone/tomato/frascatula
Feudo Montoni Nero D’ Avola Vrucara – 2016

Sixth Course

Cassata
yellow cake/mascarpone/orange/dried fruit
Bisol 1542 Cartizze Prosecco – 2021

About Your Host: Ben Eberlein, Wilson Daniels, East Central Regional Manager
A Certified Specialist of Wine and Sommelier, Ben Eberlein has traveled extensively in wine regions throughout the world and even helped plant a vineyard right here in Detroit!  Ben is a specialist in rare, iconic and collectible wines and regions and lives to pair these wines with authentic flavors created by great chefs.