Benanti and Feudo Montoni Dinner
Thursday, September 22, 2022
Special dinner featuring Benanti and Feudo Montoni wines from Sicily
Reception at 6:30 • Dinner at 6:50
Six Course Dinner with Wine Pairings
$139 per person (plus tax and gratuity)
Hosted by Ben Eberlein
Space is limited. To make reservations, please call 248.356.6600 or email [email protected].
Menu
First Course
Sarde
sardine/golden raisin/fennel/saffron
Contrada Cavaliere, Etna Bianco DOC – 2019
Second Course
Capesante
scallop/grapefruit/thyme/nori
Feudo Montoni Grillo Della Timpa – 2021
Third Course
Porchetta
pork belly/apple/rosemary/potato
Benanti Etna Rosso – 2019
Fourth Course
Sfincione
anchovy/tomato/caciocavallo/onion
Feudo Montoni Nero D’ Avola Lagnusa – 2018
Fifth Course
CodaBue
ox tail/parsnip/cardone/tomato/frascatula
Feudo Montoni Nero D’ Avola Vrucara – 2016
Sixth Course
Cassata
yellow cake/mascarpone/orange/dried fruit
Bisol 1542 Cartizze Prosecco – 2021
About Your Host: Ben Eberlein, Wilson Daniels, East Central Regional Manager
A Certified Specialist of Wine and Sommelier, Ben Eberlein has traveled extensively in wine regions throughout the world and even helped plant a vineyard right here in Detroit! Ben is a specialist in rare, iconic and collectible wines and regions and lives to pair these wines with authentic flavors created by great chefs.
